Red Wine
While some of us may be eternal summer children, lamenting the colder days of the year, there is always a silver lining to every storm cloud – and in our case, it just happens to be in the form of red wine. From Cabernet to Carménère and Pinot Noir to Pineau d’Aunis, explore the best red wines for winter – guaranteed to pair with your heartier dishes and fluffier blankets.
BARISTA PINOTAGE
A burst of intense, rich coffee and chocolate aromas with nuances of ripe mulberry, plum and Maraschino cherries. The sweet aroma of vanilla follow through on the palate and meld with the soft, luscious tannins. A wine ready to be enjoyed.
BOEKENHOUTSKLOOF SYRAH
The complex nose offers a brooding compote of dark berry fruit, black olives, perfume and spice. The blackberries, youngberries, brambles and violets of the nose follow through onto a full, round palate with intense notes of allspice, liquorice and b
JARNO ROSSO COLLINE PESCARESI
Concentrated, with notes of faded grape, spices, liquorice and aromas of small forest fruits, with light notes of vanilla, chocolate and faded rose. Very structured to the palate, full bodied and rich, with harmonious and elegant tannins. Long after
KETTMEIR PINOT NERO ALTO ADIGE
Characteristic ruby red color, with an elegant bouquet of red fruits. The taste is soft, inviting with a fine and persistent aftertaste.
LA RIOJA ALTA VINA ALBERDI RESERVA 2014
High aromatic intensity with dominating ripe fruit: raspberries, red cherries, wild strawberries and red currants set out against a balsamic background of vanilla, toasted caramel, biscuits, coffee and sweet mints. In the mouth, you can enjoy good a
LA RIOJA ALTA VINA ARDANZA RESERVA 2009
Tempranillo and Granacha blend. Pleasant and well-balanced in the mouth. Tasty, with a soft freshness, nice structure, and delicately elegant tannins. Silky finish, with a lovely aftertaste, where liqueur-like notes of cherries and blackcurrants in
LA RIOJA ALTA VINA ARANA 2014
Tempranillo and Graciano blend. Dark-cherry red with a garnet-red rim. High aromatic intensity, with outstanding notes of ripe red fruit, red berries, wild strawberries and plum jam, leading to tertiary aromas from meticulous aging in oak: vanilla,
BELGUARDO TENUTA
Cabernet Sauvignon and Cabernet Franc blend. Full and seductive body, dark spice flavors, enveloping and long taste.
CA DEI FRATI AMARONE DELLA VALPOLICELLA 2013
Corvina, Corvinone, Rondinella and Croatina blend. Dark ruby red in color, it has a rich bouquet, with a presence of black cherry and sweet spices. Hints of floral rose, balsamic and anise notes precede a full bodied sip, with a slight hint of
CA DEI FRATI RONCHEDONE
Cabernet Sauvignon, Sangiovese and Marzemino blend. Delicious, deep oak, tobacco, leather flavors with background of dark fruit.
CASTELLO FONTERUTOLI CHIANTI CLASSICO
Sangiovese, Malvasia Nera and Colorino blend. A wonderful and intense bouquet that opens up to spicy black pepper, leather and smoked meat, dark red forest fruits, ethereal eucalyptus, juicy plum and resin. At the palate you find surprisingly fresh
FONTERUTOLI CHANTI CLASSICO
Perfumed nose of black cherry, bramble and spice with hints of tobacco. A rounded structure with ripe tannins, integrated acidity and a touch of spice on the long finish.
POGGIO BADIOLA ROSSO TOSCANA IGT
Sangiovese, Merlot and Petit Verdot blend. Nose of freshly picked red berries and sweet baking spices. Beautiful velvety palate of rich ripe red cherry and raspberry and gentle wood spices.
ROSSO DI MONTALCINO TENUTA GREPPO
A Morellino di Scansano of intense ruby hue with purple hues, scents of blackberries and ripe and concentrated berries softened by a soft hint of spices and flowers; the sip is again well fruity, pleasantly fresh and interwoven with measured ta
SANTA MARGHERITA MERLOT
Bright ruby colour. Cherry, vanilla & pomegranate on the nose. Medium body. Light velvet tannins, cranberry, dark cherry & red apple peel on the palate. Smooth finish. Small kick and spice.
SANTA MARGHERITA VALPOLICELLA RIPASSO SUPERIORE
Deep red in color, on the nose this wine displays a bouquet characterized by notes of black cherries and wild berries, enriched with balsamic nuances and hints of herbs and spices. On the palate it is full-bodied yet lively, with fruit that is render
SIRCH SCHIOPPETTINO FRUIL COLLI ORIENTALI DOC
It presents a brilliant and intense ruby hue with violet reflections, accompanied by spicy notes that recall black pepper followed by a more gentle hint of wild berries; fresh and pinching on the palate, in the first instance it follows a finis
TASYA’S RESERVE AGLIANICO
Excellent wine with light black fruit aromas with a dry palate and medium tannins. Light oak influence that is well integrated. Medium finish.
TERRA MAZZEI
Nero D'avola, Sangiovesse and Merlot blend. The traditional Marchesi Mazzei family, producing wines since 1435 in Tuscany, has launched this innovative wine - bearing the family crest on the label. It was made from the unusual cut of Nero d'Ávola, S
CHATEAU DE PULIGNY MONTRACHET MONTHELIE
Medium expressed aroma of garden red berries (strawberry, raspberry and red currant). Slight notes of dried cherry with lemon hues and cinnamon.
DOMAINE DE MONTILLE BEAUNE 1ER CRU LES GREVES
It is ripe and generous with fleshy black fruits and some liquorice. There Is a good detail to the wine and the finish is chewy.
DOMAINE DE MONTILLE BOURGOGNE PINOT NOIR
A fruity and expressive nose is composed mostly of violet, plum and dark cherry scents. There is a hint of earth present on the sleek, delicious and quite supple middle weight flavors that tighten up slightly on the mildly austere finale. This could
DOMAINE DE MONTILLE CORTON CLOS DU ROI GRAND CRU
Very ripe, high-toned aromas of cherry, crushed stone and subtle stems. Big, rich and dry; more brooding. More saline, medicinal soil tones and minerality. Finishes with big, broad tannins and lingering smoky earth tones.
DOMAINE DE MONTILLE NUIT SAINT GEORGES AUX SAINTS JULIENS
A lovely Burgundy that displays a nice light ruby color with a translucent rim. A bright, medium bodied red with a palate that has a sweeter taste and reveals flavors of cherry, dark berry, hints of leather and spicy notes. Nice tannins and a bright
