Tag France
CHATEAU SMITH HAUT LAFITTE
A big black-cherry and bitter-chocolate nose leads into a rich, concentrated palate, where the fruit easily holds sway over the powerful, dry tannins.
CHATEAU TALBOT
A racy wine, with complex marks of Havana tobacco and licorice, classically delicious without ever the slightest hint of austerity.
CHATEAU TROTANOY POMEROL
Exudes extraordinary notes of minerals, forest floor, sweet black currants and black cherry jam along with floral notes and graphite. Very full-bodied, with silky tannins and a fabulous opulence and palate presence.
CHATEAU BEAUMONT HAUT-MEDOC
Beaumont produces medium to full bodied, dry, well-balanced clarets, with firm but supple tannins, and wonderful cassis-scented, sweet, black fruit. Quintessential gentlemen's claret.
CHATEAU BEL-AIR JEAN & GABRIEL LUSSAC ST-EMILLION
Deep garnet, dark purple tints. Delightful nose of black fruits, caramel, spice and toast notes. Velvety attack leading into a supple, full, powerful palate with expressive aromas and upfront tannins. Spice-driven finish.
CHATEAU HAUT CAILLOU LALANDE POMEROL
The wine from Haut Caillou has a deep colour with flashes of crimson. The rich, clean nose combines the aromas of small red fruits and subtle oaky notes. Full-bodied on the palate with fine tannins and a marked texture.
CHATEAU HAUT SAINT BRICE ST- EMILLION
Purple brown colour. Ripe dark fruit with tobacco and some ground coffee.
CHATEAU PLAISANCE-BRANNE ST-EMILLION
A very balanced wine with a beautiful intense ruby colour and purple highlights. A complex and elegant nose with notes of red fruit and wood. In the mouth, the attack is concentrated and fruity with soft and melted tannins.
GOULEE MEDOC
Aromas of sweet tobacco, plums and cherries follow through to a medium body, firm and silky tannins and a fresh and bright finish. Juicy and flavourful.
KRESSMANN MONOPOLE BLANC
Pale straw color with green glances. Very perfumed nose of white fruits as guava, pineapple, carambola, followed by floral jasmine aromas, ending in subtle almond. In mouth, medium body, good acidity, refreshing, great fruity flavor with a long lasti
KRESSMANN MONOPOLE ROUGE
Crimson appearance and flashes of copper.Complex bouquet of red fruit, vanilla and spiced aromas. Initially round and robust on the palate, the silky tannins on the finish reflect the ripe fruit character backed by hints of vanilla.
KRESSMANN SELECTION CHARDONNAY
Guava and passion fruit on the nose and palate. Nice balance of acidity and not too dry.
KRESSMANN SELECTION MERLOT
Dry with plum, blackberry, red currant, and tobacco notes. A nice deep red colour and just a very slight hint of spices.
PIPER HEIDSIECK CUVEE BRUT 37,5CL
Notes of almond and fresh hazelnut accompany the precise accent of its bubbles. It is lively, subtle and light leaving a delicious incisive sensation of smoothness marked by the pureness of fresh pear and apple and a delicate hint of citrus fruits.
PIPER HEIDSIECK CUVEE SUBLIME
Nose of deeply fried almonds and brioche. Taste: honey, brioche,biscuits,white flowers,orange and lemon confiture
PIPER HEIDSIECK ROSE SAUVAGE 75CL
In keeping with its colour, aromas of dark berry fruits pervade the senses. Imagine blackberry, blackcurrant and strawberry all scattered on a golden platter edged with mandarin orange and finished with exquisite traces of saffron.
PASCAL JOLIVET SANCERRE CLOS DU ROY
Pear, stone fruit, lemon and some honey. Very fresh, crisp acidity, amazing richness and complex minerality.
PASCAL JOLIVET SANCERRE RED
Vegetal green notes with some tropical fruit and lots of minerality. High acidity but well balanced with a pleasant finish.
PASCAL JOLIVET SANCERRE BLANC "SIGNUTURE"
Green apple abounds. Balanced up front with celery and faint notes of honey. Vanilla compliments the acidity and rounds out the finish.
JEAN-PAUL BENOIT DROIN CHABLIS GRAND CRU LES CLOS
Pear, passionfruit, mango and quince after a burning autumn leaves smoke. This is a refreshing medium bodied wine.
MIRABEAU ETOILE ROSE
Grenache and Cinsault blend. A stunning lychee coloured rosé with subtle silver reflections. This wine is elegant and refined. Etoile presents beautifully on the nose, defined by the delicate aromas of pear and ripe apricot with sublime floral note
CHARLES HEIDSIECK BLANC DE BLANCS RESERVE
This Chardonnay has a lovely vein of citrus running through the white peach, apple blossom and custard.
CHARLES HEIDSIECK BRUT RESERVE
Pinot Noir, Pinot Meunier and Chardonnay blend. Very complex with almond, nuts, lemon, biscuit, melon, pear and apple. Bubbles are creamy and fine. High flavor intensity and finish. Outstanding for a NV Champagne.
CHARLES HEIDSIECK BRUT RESERVE JEROBOAM
Pinot Noir, Pinot Meunier and Chardonnay blend. Very complex with almond, nuts, lemon, biscuit, melon, pear and apple. Bubbles are creamy and fine. High flavor intensity and finish. Outstanding for a NV Champagne.